Mare Tasting Menu

C

Fresh spinach salad, warm cuttlefish and pomegranate in minute extra virgin olive oil

“Queen Rose di Carmelo e Signorina Messina” farm – Slow food presidia

Maccheroncini of fresh bronze-drawn pasta with sea bass, cherry tomatoes and Taggiasca olives

Homemade pasta

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Wild Scottish salmon steak with white bread and thyme on eggplant caponata

35,00 euro