FRIDAY DINNER SPECIAL SEAFOOD MENU
STARTERS: Roasted octopus in cream of red potatoes, Taggiasca olives, cherry tomatoes and candied lemon…
STARTERS: Roasted octopus in cream of red potatoes, Taggiasca olives, cherry tomatoes and candied lemon…
STARTERS: Salad of Adriatic cuttlefish and new peas with fresh spinach and candied lemon €…
Starters Crispy fried shrimps wrapped in kataifi phyllo with chives yogurt mousse € 9.00 –…
Starters Crispy fried shrimps wrapped in kataifi phyllo with chives yogurt mousse € 9.00 Fresh…
Starters Crispy fried shrimps wrapped in kataifi phyllo with chives yogurt mousse € 9.00 –…
Starters Crispy fried shrimps wrapped in kataifi phyllo with chives yogurt mousse € 9.00 –…