Mare Tasting Menu
Autumn salad of prawns, fennel, steamed chickpeas and pomegranate in extra virgin olive “Minuta” oil
Queen Rose di Carmelo e Signorina Messina” farm – Slow food presidia
–
“Maccheroncini” of bronze-drawn fresh pasta with cod, violin pumpkin and candied lemon
Homemade pasta
–
Fresh fish fillet wrapped in courgettes with slightly spicy Romanesco broccoli and cherry tomatoes
40,00 euro
Per Person